A unique new Asian adventure, offering a variety of exquisite small dishes, influenced by traditional Chinese, Korean and Japanese flavours… the latest venture by Eddie Fung, developed alongside his Executive Chef Kit Chu.
Our concept is based around comfort and sharing, with a menu including many dishes you could expect to see in homes across China and other parts of Asia. We want you to relax and enjoy our delicious food with a beautiful cocktail, and our open kitchen allows you to watch as our chefs expertly and meticulously prepare your food.
Opening hours:
Mon – Fri: 12.00 pm – 02:45 pm
05:00 pm – 10:30 pm
Sat: 01:00 pm – Late
Sun: 01:30 pm – 10.00 pm
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